Senjutsu Butcher Knife

sk-CJCF141559501AZ-sbk
$159.00 $79.00
This multipurpose high-carbon steel SenjutsuButcher's knife is a beast. This artisan handcrafted knife is ruthlessly sharp and can seamlesslyslice through fish and meat. This handmade. full-tang knife is perfect for slicing both small and big game. It's well balanced. strong and fun to use. especially for those succulent BBQ pieces...
Size Guide
Type *
$79.00
Add to Wish List

This multipurpose high-carbon steel SenjutsuButcher's knife is a beast. This artisan handcrafted knife is ruthlessly sharp and can seamlesslyslice through fish and meat. This handmade. full-tang knife is perfect for slicing both small and big game. It's well balanced. strong and fun to use. especially for those succulent BBQ pieces that require a delicatetouch.


The bolster is uniquely designed to protect your fingers from thosemore engaging. aggressive cutting tasks. The hammer forged finish prevents sticking. so you can glide your knife seamlessly straight through. The classical wooden handle also features securely polished rivets. that are both practical and elegant.

Overall the Senjutsu butcher knife is an excellent knife for slicing. boning. skinning and carving. It will not disappoint and will quickly become you're go-to chef knife when handling meat and fish.



Specifications:

Forged from a single 4mm thick piece of high-carbon steel


  • Blade material: 440C high-carbon chromium stainlesssteel
  • Handle material: Strong. classic walnut hardwood
  • Full-tang: Yes
  • Hardness: +58 HRC
  • Tip angle: 40¡ãdegrees
  • Total length: 29.5cm / 11.5 inches
  • Blade length: cm 18cm / 7" inches
  • Handle length: 13.5 / 5.25 inches
  • Blade Width 6 cm / 2.25 inches
  • Blade thickness: 4 mm
  • Weight: 315g



What's included?

  • SenjutsuButcher's Chef Knife
  • Optional brown leather sheath



The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.
You have successfully subscribed!
This email has been registered